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Chairman's oration

In July, 2017, in line with "Deliver love and help others", LESHAN committee group was established. Through setting up fund items, in public, the committee has helped the poor students in Nantong and surrounding areas; in the company, it also assisted poor staff families.

Headquartered in Nantong, Jiangsu, Square Technology Group Co., Ltd is one of the best freezing equipment manufacturers and rapidly-developing specialized container producers. SQTEG was originally called Nantong Freezing Equipment Factory founded in 1986. Then it was renamed Nantong Square Cold Chain Equipment Company (NTSC for short) in 2012 and was listed in Shanghai Stock Exchange (Stock code: 603339) in 2016. In 2018, NTSC formally turned into Square Technology Group Co., Ltd.

The company currently owns 6 subsidiaries, including Nttank, Square-Star Energy, SQ-Panel, Square-Refrigeration & Project and JSK, and one R&D center. SQTEG equipment is widely used in following areas: freezing and refrigerated logistics of aquatic products, fruits and vegetables, pasta & instant foods, ice cream and bakery etc. and logistics area for food & drinks, energy and medical area. The company is now playing a leading role in global market with high market reputation and brand influence.

SQTEG is the national high-tech enterprise with engineering technology research centers of freezing equipment and tank container in Jiangsu. It wins the pride of a provincial high-standard and high-level R&D platform for innovative ability. With its superior tech-research strength, several projects have been ranked as the National Torch Plan, Spark Program, Transformation of Scientific Achievements Project, International Cooperation in Science and Technology, Province Science and Technology Support Program. SQTEG has formulated 3 National standards, drafted 1 National standard and 6 Industrial standards.

Since 2016, the company was invited to participate in the national key R&D project "Modern food processing and grain storage and transportation technology and equipment" during the 13th five-year plan, "Development and research on new technology and equipment for food engineering and intelligent processing in 2016", "Research and development of key technologies and equipment for green and energy-saving food manufacturing in 2017" and "Research on key manufacturing technologies and new products for prepared food and development of new quick-frozen technology and equipment". All above shows that SQTEG has strong technology strength.

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